PREMIUM AGRI PRODUCT
PremiumTurmeric (Fresh and Dry powder Haldi)
Wet Turmeric, or Fresh Haldi, is the raw, unprocessed root harvested directly from the farm. As the world's largest producer, India cultivates the highest-curcumin varieties in regions like Erode, Sangli, Salem, and Meghalaya. Jindu Exports supplies freshly harvested, sustainably sourced wet turmeric with a rich golden-orange color and strong aroma. It is globally recognized for its powerful medicinal properties and is ideal for processing into powder, paste, extracts, and oleoresins.
Key Varieties:
- Salem Turmeric: High curcumin, bright color.Erode Turmeric: Famous for its distinct aroma and purity.Alleppey Finger Turmeric: Premium export grade.Meghalaya Lakadong Turmeric: Highest curcumin content (7–12%).Sangli Turmeric: Ideal for bulk export.
Export Specifications & Uses:
Forms Available: Farm-fresh raw roots. Culinary & Industrial Uses: Turmeric powder processing, curcumin extraction, Ayurvedic formulations, cosmetics, skincare, and nutraceutical industries. Health & Nutrition Highlights: Exceptionally high in Potassium (2080mg/100g) and rich in Curcumin (4–7%). Renowned for strong anti-inflammatory properties, immune support, and promoting gut and joint health.
Logistics & Supply:
Packaging
Global Reach: Serving the USA, Canada, UAE, UK, Europe, Singapore, Malaysia, Australia, and New Zealand. Supply & Storage: Reliable global shipping with a long shelf life when stored under controlled conditions.
Fresh bulk packaging in mesh bags or breathable crates, optimized for long-distance export and cold-chain logistics.
PREMIUM AGRI PRODUCT
Premium Indian Red and Green Chilli
Indian Red Chilli is one of the most demanded spices in the world, renowned for its vibrant color, intense heat, and rich flavor. As the largest producer, consumer, and exporter globally, India cultivates premium chillies primarily in Andhra Pradesh, Karnataka, Telangana, Madhya Pradesh, and Rajasthan. Our sun-dried, machine-cleaned, export-quality red chillies offer a high ASTA color value and high Scoville Heat Units (SHU), ensuring consistent pungency and long shelf life for international markets.
Export Specifications & Uses:
- Forms Available: Whole Chillies, Crushed, Flakes, Fine Powder, and Oleoresin extraction.
- Culinary & Industrial Uses: Curries, sauces, spice blends (masalas), pickles, marinades, fast food seasoning, and food processing.
Health & Nutrition Highlights: Rich in Vitamin C, antioxidants, and Capsaicin. Supports metabolism, improves digestion, aids blood circulation, and provides strong anti-inflammatory properties. Contains 282 kcal, 12g Protein, 50g Carbohydrates, and 14g Fat per 100g.
Logistics & Supply:
Packaging:
Supply: Consistent heat levels and bulk availability. Global focus on food processing and spice blending industries.
Custom export packaging tailored for food processing and spice blending industries. Secure and moisture-resistant.
PREMIUM AGRI PRODUCT
Premium Indian Onions
Onion (Allium cepa) is a staple ingredient in global cuisines and one of India’s largest agricultural exports. Sourced from major growing regions like Maharashtra, Karnataka, and Gujarat, Indian onions are globally recognized for their strong flavor, high pungency, and year-round availability. Jindu Exports supplies fresh, cleaned, and size-graded onions that offer exceptional storage quality, meeting the high demands of the Middle East, Asia, and Europe.
Key Varieties:
- Nashik & Pune Red Onion: High pungency, deep red color, and long shelf life.Bellary Red Onion: Mild flavor with large bulbs.White & Pink Onion: Strong to medium flavor, highly preferred in Asian markets and food processing.Peeled Onion: Ready for food processing industries.
Export Specifications & Uses:
Culinary & Industrial Uses: Curries, sauces, pickles, salads, frozen foods, and processed onion powder/flakes. Health & Nutrition Highlights: Low in calories (40 kcal/100g) but rich in Vitamin C and powerful antioxidants like Quercetin. Known to boost immunity, regulate blood sugar, and support heart and gut health.
Logistics & Supply:
Global Reach: Exporting to the UAE, Saudi Arabia, Qatar, Malaysia, Singapore, UK, Europe, and beyond.Supply: Reliable global shipping with strict grading and cleaning processes for maximum freshness.
Packaging
Bulk export packaging in Jute bags (PP Lined) or vacuum bags (5kg to 40kg) for maximum freshness and capsaicin retention.
PREMIUM AGRI PRODUCT
Premium Makhana
(Fox Nuts)
Sourced primarily from the wetlands of Bihar, India contributes over 85% of the world’s Makhana (Euryale ferox) production. Our GI-tagged Mithila Makhana is globally recognized for its superior popping quality, natural white color, and immense nutritional richness. As a premium, low-calorie superfood, it is the preferred choice for health-conscious consumers, flavored snack manufacturers, and nutraceutical brands worldwide.
Key Varieties:
- Lava / Large Size: Premium grade for retail packs.
Medium Grade: Ideal for flavored snack manufacturers.
Small Grade: Suitable for sweets, baking, and bulk processing.
Export Specifications & Uses:
Culinary & Industrial Uses: Healthy roasted snacks, trail mixes, curries, gluten-free baking flour, and Ayurvedic formulations. Health & Nutrition Highlights: High in plant protein (9–12g/100g), fiber, and Calcium (60–75mg/100g). Features natural compounds like kaempferol that offer anti-aging and anti-inflammatory benefits while supporting weight loss, heart health, and blood sugar regulation.
Logistics & Supply:
Global Reach: Serving the USA, Canada, UAE, UK, Europe, Singapore, Japan, and Australia.Supply: Consistent quality, competitive pricing, and reliable global shipping for bulk and retail buyers.
Packaging
Bulk export packaging in Jute bags (PP Lined) or vacuum bags (5kg to 40kg) for maximum freshness and capsaicin retention.
PREMIUM AGRI PRODUCT
Premium Indian Garlic
Garlic (Allium sativum) is one of India’s most widely exported spices and medicinal crops. Sourced from major growing regions like Madhya Pradesh, Gujarat, Rajasthan, and Uttar Pradesh, Indian garlic is in high global demand for its strong aroma, pungent flavor, and powerful therapeutic properties. Jindu Exports supplies farm-fresh, sun-dried, and machine-cleaned garlic, ensuring consistent quality and a long shelf life for international markets.
Key Varieties:
- Ooty & Gujarat Garlic (GG-1, GG-2): High pungency, large bulbs, and strong aroma.
- Madhya Pradesh & Himachal Garlic: Ideal for bulk exports with excellent aromatic profiles.
- Processed Options: Peeled Garlic (ready-to-use), Garlic Flakes, and Garlic Powder for industrial use.
Export Specifications & Uses:
Forms Available: Fresh, dry, peeled, paste, flakes, powder, and extract/oil.
Culinary & Industrial Uses: Sauces, pickles, marinades, seasoning blends, bakery, snacks, and herbal/Ayurvedic medicines.
Health & Nutrition Highlights: Rich in Vitamin C (31mg/100g) and Calcium (181mg/100g). Contains Allicin, a primary bioactive compound and powerful antioxidant known to boost immunity, regulate blood pressure, and improve gut health.
Logistics & Supply:
Global Reach: Serving the UAE, Saudi Arabia, USA, Canada, UK, Europe, Southeast Asia, Africa, and South America.
Supply: Reliable global shipping customized for food processing, seasoning, and medicinal buyers.
Packaging:
Customized bulk packaging optimized for international food grade requirements and long-haul logistics.
PREMIUM AGRI PRODUCT
Premium Fresh Lemons
Grown under the sun-rich conditions of India's premier citrus belts, our fresh lemons (Citrus limon) are hand-selected for their vibrant color, firm texture, and consistently high juice content. Prized worldwide by chefs, beverage makers, and health-conscious consumers for its sharp, refreshing tang and unmistakable aroma, this versatile citrus fruit meets strict international export standards. Jindu Exports delivers premium-grade, carefully sorted lemons optimized for extended shelf life during transit.
Key Characteristics:
- Botanical Identity: Citrus limon (Rutaceae family).
- Physical Profile: Round to oval shape, bright golden-yellow skin, with pale yellow juicy segmented flesh.
- Flavor Profile: Bright, sour, and aromatic with high citric acid concentration.
Export Specifications & Logistics:
Available Grades: Small, Medium, and Large.
Packaging: Corrugated boxes, mesh/net bags, or custom (5 kg, 10 kg, 15 kg).
Shipping & Quality: Sea and air freight optimized. FSSAI, APEDA RCMC, and Phytosanitary Certificates provided.
Logistics & Supply:
Supply: Consistent year-round supply with strict grading and quality controls.
Target Segments: Ideal for global food processing and bulk retail packaging.
Packaging:
Customized bulk packaging optimized for international food grade requirements and long-haul logistics.
PREMIUM AGRI PRODUCT
Premium Fresh Tamarind
Sourced from mature tamarind trees across India's tropical growing belts, our tamarind (Tamarindus indica) is prized worldwide for its distinctive sweet-and-sour flavor, rich pulp content, and versatility. A cornerstone ingredient across global cuisines and the pharmaceutical industry, our tamarind guarantees consistent pulp quality, uniform moisture content, and reliable texture across all batches. Jindu Exports ensures full traceability with a fully documented supply chain from farm to port.
Export Specifications & Uses:
- Forms Available: Whole pods, deseeded pulp (with/without fiber), concentrate, and paste.
- Sourcing & Traceability: Established relationships with high-yield regions, offering complete farm-to-port traceability.
- Logistics & Quality: Extended shelf life engineered for sea and air freight. Accompanied by FSSAI, APEDA RCMC, and shipment-wise Phytosanitary Certificates.
Supply:
Consistent year-round supply tailored to buyer and market specifications.
Packaging Options:
Moisture-controlled, export-ready vacuum-sealed blocks and corrugated cartons (available in 1 kg, 5 kg, 10 kg, and 25 kg options).
PREMIUM AGRI PRODUCT
Premium Fresh Bananas – Green and yellow
Grown across India's fertile tropical and sub-tropical banana belts, our bananas (Musa spp.) are cultivated, harvested, and packed to meet the demands of international retail, food service, and processing markets. We offer flexible sourcing, supplying both green (unripe) bananas for cooking and controlled-ripening supply chains, and yellow (ripe) bananas for direct table consumption.
Export Specifications & Features:
- Forms & Sizing: Available in whole bunches, hands, or individually packed fingers. Uniform sizing and grading by size, weight, and finger count.
- Harvesting & Ripeness: Export-grade harvesting picked at the optimal maturity stage. Available as Green (extended shelf life for sea freight/controlled ripening) or Yellow (ready-to-eat for air freight/nearby markets).
- Logistics & Quality: Reliable cold-chain handling to preserve freshness and minimize transit damage. Accompanied by FSSAI, APEDA RCMC, and shipment-wise Phytosanitary Certificates.
Supply:
Flexible sourcing to suit different supply chains, including controlled ripening support for buyers managing destination ripening chambers.
Packaging Options:
Ventilated corrugated cartons with protective liners (available in 13 kg, 18 kg cartons, or custom weights).
PREMIUM AGRI PRODUCT
Premium Moringa (Fresh & Dry Powder)
Sourced from India's moringa-rich agricultural belts, our Moringa (Moringa oleifera) is cultivated to meet the fast-growing global demand for natural superfoods. Known as the "miracle tree," it is globally valued for its exceptional nutrient density. We supply fresh moringa (leaves and pods) for direct culinary use, alongside carefully milled, shelf-stable leaf powder favored by the health food, nutraceutical, and cosmetic industries worldwide.
Key Characteristics:
- Botanical Identity: Moringa oleifera (Moringaceae family).
- Physical Profile: Fresh leaves (vivid green, oval-shaped), fresh pods/drumsticks (long, slender, ridged), and fine powder.
- Flavor Profile: Fresh leaves and pods carry an earthy, slightly peppery taste, while the powder offers a mild, grassy, matcha-like flavor.
Export Specifications & Features:
Processing & Quality: Controlled low-temperature drying process for powder to preserve color and nutrients, with a consistent, sieved particle size. Fresh products undergo strict cold-chain handling.
Certifications & Testing: Accompanied by FSSAI, APEDA RCMC, and shipment-wise Phytosanitary Certificates. Lab-tested for microbial safety, moisture, and nutrient profiles upon request.
Logistics & Supply:
Fresh Packaging: Ventilated crates or cartons with strict cold-chain logistics. Global shipping optimized for fresh and powder products.
Packaging & Supply:
Powder Packaging: Food-grade pouches, vacuum-sealed bags, or lined drums (250g–25kg). Extended shelf life of 12–24 months.
PREMIUM AGRI PRODUCT
Premium Fresh Ginger (Fresh and Dry powder)
Cultivated in the fertile, well-drained soils of India's premier ginger-growing regions, our fresh ginger (Zingiber officinale) is harvested and handled with care to preserve its signature aroma, pungency, and firm texture. A cornerstone of global cuisine, traditional medicine, and modern food processing, our ginger boasts a consistently high oil and pungency content. Jindu Exports ensures full traceability with a documented supply chain from farm to port.
Export Specifications & Features:
- Forms & Sizing: Available as whole rhizomes (unwashed or washed), sliced, or customized. Consistently graded by hand size and rhizome maturity to match buyer specifications.
- Processing & Quality: Carefully cured and cleaned post-harvest to minimize moisture loss and reduce spoilage risks. Accompanied by FSSAI, APEDA RCMC, and shipment-wise Phytosanitary Certificates.
Packaging & Supply:
Logistics: Extended shelf life engineered for both sea and air freight when properly stored.
Options:
Packaging Options: Export-ready, moisture-controlled ventilated cartons or mesh bags (available in 5 kg, 10 kg, and 20 kg options, or custom weights).